The independent, multi-stakeholder organization that advances, supports, and communicates
continuous improvement in sustainability for the poultry and egg value chain.
Growers
Producers
Retailers
Food Service
Integrators
Processors
Civil Society
NGOs
Allied Industries
Our Three Pillars of Sustainability
US-RSPE's Three pillars help define the scope and goals of the organization and the efforts to continuously improve poultry and egg supply chain sustainability. We believe sustainability success starts with measurement and is improved by investing in work that improves sustainability for our poultry, our planet, and its people.
OUR POULTRY
Our work includes four priority areas:
animal health, animal well-being, biosecurity,
producitivity and efficiency.
OUR PLANET
Our work includes four priority
areas: energy and greenhouse gas conservation,
air quality, land use and water use and quality.
ITS PEOPLE
Our work includes five priority areas:
community support, food safety and quality,
food security, consumer well-being and employee
and supply chain well-being.
US-RSPE is committed to executing projects through leadership, collaboration and innovation that develop solutions that are environmentally sound, socially responsible and economically viable.
The US-RSPE Sustainability
Framework is the first-ever
multi-stakeholder sustainability
reporting framework for the
entire U.S. supply chains for
chicken, turkey, and eggs from
producer to the final
customer.
